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Title details for The Cultured Cook by Michelle Schoffro Cook - Available

The Cultured Cook

by Michelle Schoffro Cook
ebook
Read a sample Read a sample
Transform Everyday Foods into Mouth-Watering Superfoods
Detailing everything you need to begin fermenting in your home kitchen, The Cultured Cook offers recipes and tips for making vegan, gluten-free foods even better for you. From delicious plant-based yogurt and cheese, to basics such as sauerkraut, pickles, and kombucha, to tempting desserts — even ice cream! — you'll discover ways to add fermented foods to every meal. Your body will enjoy the benefits of probiotics, as well as the increasingly recognized prebiotics, to supercharge your health.

  • Creators

  • Publisher

  • Release date

    August 15, 2017

  • Formats

    • Kindle Book

    • OverDrive Read

      • ISBN: 9781608684861
      • File size: 87425 KB

    • EPUB ebook

      • ISBN: 9781608684861
      • File size: 87425 KB

  • Accessibility

  • Languages

    • English

Formats

  • Kindle Book
  • OverDrive Read
  • EPUB ebook

subjects

Languages

  • English